Salads, Vegetables & Fruit

Carota Marinate

Name: Carota Marinate
Ingredients: 1/4 lb carrots; 1 small garlic clove, peeled and finely crushed; Salt and black pepper; 1/4 tsp dried oregano; 1 Tbsp red wine vinegar; Olive oil, enough to cover

Firm-tender carrots marinated overnight with garlic, oregano, red wine vinegar, and olive oil, then served at room temperature.

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Ingredients

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