Cakes, Pies & Desserts

Confectioner’s Icing

Name: Confectioner’s Icing
Ingredients: 2 cups confectioners’ sugar; Light cream or half-and-half, as needed

A simple two-ingredient icing that can be made thick for piping or thinned to a pourable glaze.

0 of 2 ingredients gathered0 of 3 steps complete

Ingredients