Midwinter Fruit Medley with Honey Dressing

Ingredients

For the honey dressing

• 1/4 cup sugar
• 1 tsp dry mustard
• 1 tsp paprika
• 1 tsp celery seed
• 1/4 tsp salt
• 1/3 cup vinegar
• 1/3 cup honey
• 1 Tbsp lemon juice
• 1/2 tsp grated onion
• 1 cup neutral cooking oil

For the fruit medley

• 2 cups drained canned peach halves, about one 1-lb can
• 2 cups drained canned pear halves, about one 1-lb can
• 1 cup drained canned pineapple tidbits, about one 8 3/4-oz can
• Green grapes, as needed
• 1 1/3 cups drained canned mandarin-orange sections, about one 11-oz can
• 2 bananas, sliced
• Pitted dates, halved, as needed
• Lettuce leaves, formed into 6 cups

Method