Walnut Caramel Triangles

Ingredients

For the crust

• 2 cups all-purpose flour
• 1/2 cup confectioners’ sugar
• 1 cup cold butter or margarine

For the walnut-caramel filling

• 1 (14-oz) can sweetened condensed milk
• 1/2 cup whipping cream
• 1 tsp vanilla extract
• 1 1/2 cups chopped walnuts

For the chocolate drizzle

• 1/2 cup semisweet chocolate chips
• 1 tsp shortening

Method